Crisp baguette, honey roasted garlic, fresh mozzarella, hierloom tomato, garlic, basil, sea salt, cracked black pepper, topped with a basil chiffonade and balsamic glaze

Boule bread cut into wedges, stuffed with cream cheese, roasted garlic, & sea salt, roasted golden brown, topped with parmesan cheese.

Yellowfin Tuna sesame crusted & seared, Wonton chips, spinach, veggies, wakame, served with a trio of Asian sauces.

Shoe string fries , truffle oil, parmesan, & parsley, served with garlic aoli.

Five large gulf prawns, chilled & served with cocktail sauce. 

Eight jumbo chicken wings, choice of sauces include balsamic bbq, buffalo, Thai peanut, or ginger teriyaki.

Grilled, & topped with a Chipotle butter, lime juice, cojita cheese, & cilantro.